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WINE. 

Prawn Crackers

​

Chicken and Sweetcorn Soup

​

Spring Rolls ☆

deep-fried minced chicken and prawns delightfully wrapped in rice paper​

​

Vegetable Spring Rolls VE

wood-ear mushrooms, tofu and vermicelli wrapped in rice paper and deep fried​

​

Pork Barbecue

seasoned and marinated grilled pork served on skewers

​

Chicken Satay

chargrilled marinated chicken breast satay, served on skewers

​

Battered Squid â˜†

deep-fried battered squid seasoned with sea salt and garnished with garlic and chilli

​

Platter for Two

chicken satay, pork barbecue, spring rolls, and tofu & mushroom summer rolls

GOI CUON

​

Summer Rolls ☆

freshly wrapped in rice paper, vermicelli, lettuce, beansprouts, mint & coriander served with peanut or fish sauce with a choice of:

​

GRILLED PORK

FIVE SPICE CHICKEN

TOFU & MUSHROOM (request VE)

PRAWN

​

GOI

​

Fresh Green Papaya Salad

served with grilled prawns, garnished with roasted peanuts and onion flakes

- no prawns (VE)   |   10.50

​

Fresh Mango Salad

served with shredded chicken, garnished with roasted peanuts and onion flakes

- no chicken (VE)   |   10.50

​

Lotus Root Salad

served with shredded chicken, garnished with roasted peanuts and onion flakes

- no prawns (VE)   |   10.50

​

​

​

​

​

​

​

7.75

7.75

7.50

7.95

​

​

​

11.95

​

​

​

11.95

​

​

​

11.95

3.50

​

6.50

​

7.95

​

​​

​

7.50

​

​

​

9.50

​

​

​

8.95

​

​

13.25

​

​

19.50

BEER. 

CHICKEN

 

Chicken Lemongrass​

stir-fried chicken with a delightful combination of lemongrass, onions, and garnished with chilli

​

Chargrilled Chicken ☆​

grilled chicken infused with a delicious marinade of honey and five spice blend

​

Chicken Curry

tender chicken cooked in a flavourful curry sauce with chunks of sweet potato, garnished with sweet basil, coriander and chilli

​

Chicken Kaldereta

slow-cooked chicken, delicately stewed in rich tomato sauce with olives, served with potatoes, carrots and sweet bell peppers

​

BEEF

​

Beef Casserole

stewed beef infused with aromatic five-spice served with carrots, sugar snap beans, and garnished with fresh herbs and onions

​

Beef Kaldereta ☆

slow-cooked beef, delicately stewed in rich tomato sauce with olives, served with potatoes, carrots and sweet bell peppers

​

Beef Lemongrass

savoury beef stir-fried with fragrant lemongrass, onions, and garnished with chilli

​

Kare - Kare

Philippine beef stew in a thick, savoury peanut sauce, served with fine beans and pak choi

​

Beef with Broccoli

Tender beef strips with crisp broccoli in rich, flavourful savoury sauce

​

Honey-Glazed Beef Ribs

Fall-off-the-bone short ribs, glazed with delicious honey for a sweet and sticky finish​

​

PORK

​

Spicy Caramel Pork ☆

caramelised pork slices simmered in a delightful balance of sweetness and subtle spiciness served in a clay pot

​

Chargrilled Pork

sweet and savoury grilled pork neck infused with lemongrass and garnished with minced chilli

​

Pork Humba ☆

tender braised pork belly cooked in a savoury-sweet-soy-vinegar sauce and tausi (black beans)

​

Lechon Kawali ☆

crispy deep-fried pork belly

​

Abodo in Coconut Milk

braised pork belly cooked in savoury sweet sauce, vinegar, and stewed coconut milk

​

PHO

​

Traditional Rice Noodle Soup

topped with chopped coriander, spring onions, white onions, mint, beansprouts, chilli and lime

 

SPICY BEEF PHO â˜†

BEEF PHO

SPICY CHICKEN PHO

CHICKEN PHO

SPICY PRAWN PHO

PRAWN PHO

VEGETARIAN PHO VE

+ additional mushroom for richness

​

BUN KHO

​

Vermicelli Bowls

boiled vermicelli with lettuce, pickled carrots, white radish, cucumber, beansprouts, peanuts, scallion oil and nuoc mam dressing

​

GRILLED PORK

STIR-FRIED BEEF  â˜†

FIVE-SPICE CHICKEN

KING PRAWNS

MIXED VEGETABLES VE

​

​

12.95

​

​

 

12.95

​

​

​

12.95

​

​

​

12.95

​

​

​

​

​

12.95

​

​

​

12.95

​

​

​

12.95

​

​

​

14.95

​

​

​

​12.95

​

​

​

14.50

​​

​

​

​

​

12.95

​

​

​

12.95

​

​

​

12.95

​

​

​

12.95

​​​​​

​

12.95

​

​

​

​

​

​

​

​

​

13.75

12.95

13.75

12.95

14.95

13.95

11.95

+1.00

​

​

​

​

​

​

​

​

13.25

13.25

13.25

14.25

12.50

SEAFOOD​

 

Steamed Sea Bass

steamed sea bass fillets served with ginger and spring onions​​​​

​

Prawn Curry ☆

king prawns in luscious curry sauce with a delightful combination of aubergine, okra, sweet potato, green and red peppers, and sweet basil leaves

​

Crispy Sea Bass

crispy sea bass fillet with shredded green mango

​​

Prawn Lemongrass

stir fried king prawns with lemongrass, garlic and garnished with minced chilli

​​

Spicy Caramel Prawns

stewed king prawns in spicy caramel sauce served in a clay pot

​

Pan Fried Prawns

prawns served off the shell, seasoned with sea salt, garlic, chilli and pepper​​

​

VEGETABLES​

​

Vegetable Curry (request VE)

delightful​ mixture of aubergine, okra, sweet potato, green and red peppers, sweet basil leaves, tofu and onions in curry sauce

​

Braised Aubergine ☆

braised aubergine in spicy caramel sauce with straw mushrooms, and served in a clay pot

​​

Pan Fried Tofu VE

pan fried tofu with sea salt, minced garlic, lemongrass and chilli

​

Morning Glory (request VE) ☆

leafy green vegetables - stir fried with garlic and garnished with chilli

​

Mixed Vegetables (request VE)

stir-fried diced mixed vegetables in oyster sauce

​

Stir Fried Pak Choi (request VE)

pak choi stir fried in fresh ginger​

​

Jackfruit in Coconut Milk (request VE)

green jackfruit stewed in creamy coconut milk and spices with pork or dried fish

​

SIZZLING ☆

​

Pork Sisig

sauteed pork in onions, soya sauce and mayonnaise topped with egg, chilli and lime

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Sizzling Beef

diced 'shaking beef' sauteed in onions, green pepper, and aromatic peppercorns

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Sizzling Seafood

king prawns, scallops and squid with okra and green peppers in a spicy satay sauce

​

STIR FRIED NOODLES

perfectly stir-fried noodles in a Vietnamese savoury sauce topped with mixed vegetables

​

Flat Rice Noodles

BEEF

CHICKEN

KING PRAWNS

SEAFOOD

MIXED VEGETABLES

​

Crispy Egg Noodles

BEEF

CHICKEN

KING PRAWNS

SEAFOOD

MIXED VEGETABLES

​

Egg Noodles

BEEF

CHICKEN

KING PRAWNS

SEAFOOD

MIXED VEGETABLES

​

RICE

​

Egg Fried Rice

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Chicken Egg Fried Rice

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Shrimp Egg Fried Rice

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Spicy Fried Rice

choose from: seafood  |  beef  |  vegetable  |  chicken​

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Special Egg Fried Rice

with chorizo, prawn, and chicken

 

Vegetable Egg Fried Rice

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Vegetable Fried Rice

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Steamed Rice

​​

​

18.25​​​​​​

​

​

14.50

​

​​

​

​

15.95

​

​​​

14.50​​​

​

​

​

14.50

​​​

​

14.50

​

​

​​

​

​

13.25​​​​​

​

​

​​​

13.00

​

​

​

13.25

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​​​

12.95

​​

​

​

12.25

​​

​

12.25

​

​

13.50

​

​​

​​

​​

​​​

13.95

 

 

 

14.95

 

 

 

14.95

 

 

​

​

​

​

​

​​​

​

13.50

13.50

14.50

14.50

13.50

​

​

13.50

13.50

14.50

14.50

13.50

​

​

13.50

13.50

14.50

14.50

13.50

​

​

​

5.50

​

7.95

​​

7.95

​

9.25

​

​

10.50

​

​

7.25

​

6.95

​

4.25

DRINKS.

WATER

 

Still Water (750ml)​

Sparking Water (750ml)

​

SOFT DRINKS

 

Coke​ / Diet Coke / Lemonade / Fanta

Apple Juice / Orange Juice / Mango Juice / Pineapple Juice

​

HOUSE LIME JUICE

 

Fresh Lime Juice ☆

Fresh Lime Tea

​

ALCOHOLIC DRINKS

​

check our in-store drinks menu for a selection of beer, spirits, and wine

5.50​

​

​

​

​

4.75​

​

​

​

​

4.75

​​

TEA & COFFEE

 

Jasmine Tea

Ginger Tea

Mint Tea

Lemongrass Tea

Hot Vietnamese Coffee

Iced Vietnamese Coffee ☆

​​

BUBBLE TEA

with a choice of flavour and topping:

​

Choose Tea Flavour:

FRUIT: Coconut / Matcha / Taro

or MILK: Lychee / Mango / Passionfruit / Green Apple

​

Add Toppings:

BOBA: Lychee / Passionfruit

or JELLY: Lychee / Mango / Apple / Strawberry

4.75

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​

​

​

​

​

​

5.50

DESSERTS.

Sago & Taro VE

traditional Vietnamese dessert served with clear sago pearls, cooked taro and topped with coconut milk

​​

Signature Halo-Halo ☆

creamy and velvety dessert made from a medley of colourful and refreshing ingredients - kaong, sweet potatoes, jackfruit and topped with bahn flan. choose from:

SPECIAL (with frozen milk)

TRADITIONAL (with custard milk)

5.50

​

​

​

8.95

Bilo Bilo

filipino dessert with soft and chewy glutinous rice balls, cooked in coconut milk with tapioca pearls, sweet potato, and jackfruit

​

Chocolate Cake

rich and luscious cake with a liquid chocolate centre that melts in your mouth

​

Vanilla Ice Cream

8.95​

​

​

​

7.75

​

​

​

5.50

A discretionary 10% service charge will be added for dine-in customers.

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The Restaurant

24 Shepherds Bush Green

W12 8PH

​

020 8746 0711

The Eatery

30A Hammersmith Broadway

W6 9YD

​

020 8748 9504

Contact Us

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